A large bar and a great restaurant make this place worth the visit. It offers delicious fried fish, Mykonian salads and seafood pasta. The staff here is quite friendly and attentive.
Chef/Owner Ioannis “Yiannis” Chatiris brings a taste of his boyhood home to Midtown at Skorpios. This is the kind of Greek food made with love, tradition and skill.
If you’re craving delicious Greek food, Skorpios is the place for you. This casual spot has a large grill counter up front and a homey Greek diner setting in the dining room. They offer a variety of different Greek dishes, including beef and lamb gyro and pork souvlaki. The food is consistently good and they have middle-of-the-road prices. They also serve beer and wine.
The owner of this restaurant is a man named Loannis Chatiris, who was born in South Agean Greece and learned to cook there as well. He is passionate about creating a unique dining experience that provides his guests with the feeling of being on the Greek islands. In addition to traditional fare, he also offers modern takes on classic dishes such as lamb kebabs and a seafood platter. The restaurant has an extensive wine list and is a great place to bring a date.
The best part of this restaurant is that you don’t have to travel all the way to New York City to enjoy it. They have a branch in Midtown, which features four indoor waterfalls cascading down marble pillars and an expansive rock wall and 32-foot sand art wall. The restaurant has a great view of the water and is a perfect place to relax with a glass of wine or a delicious meal.
During Onassis’ time on the island, it was known for its wild VIP parties, with high-profile guests such as Marilyn Monroe, Elizabeth Taylor, Richard Burton, and Grace Kelly. Onassis loved the natural beauty of the island and was actively involved in planting the vegetation there, which he shared with Callas. Upon Onassis’ death, the island passed to his daughter Christina and later to her daughter Athina Onassis Roussel. The heiress to the Onassis fortune has returned to the island to visit her mother and father’s graves.
After a period of disuse, Skorpios has reopened and is under new ownership. In April 2013, the trust of Ekaterina Rybolovleva, daughter of Russian billionaire Dmitry Rybolovleva, bought the tiny island and its neighboring islet, Sparti. The family intends to turn it into a luxury resort catering to the international elite.
2. Avli: The Little Greek Tavern
In addition to its gorgeous beachfront setting, Principote Mykonos offers an exceptional menu that combines Mediterranean flavors with innovative culinary techniques. From grilled langoustines to slow-cooked lamb shoulder, the restaurant’s dishes are sure to please discerning palates. Moreover, the restaurant’s elegant design and exceptional service make it one of the best places to eat in Mykonos.
Kiki’s Tavern is an authentic Mykonos gem where you can enjoy traditional Greek cuisine in a rustic atmosphere. The restaurant features a cozy dining room and outdoor patio, and the food is freshly prepared using local ingredients. Moreover, the delicious meals are reasonably priced. The restaurant is also home to a friendly staff and an extensive wine list.
Avli: The Little Greek Tavern is a popular choice among people who love Greek and Mediterranean cuisine. This Bayside establishment is located on 38-31 Bell Blvd and serves a variety of delectable treats. Avli’s menu includes savory meat dishes like souvlaki and keftedekia, as well as tasty appetizers such as pastichio. For dessert, the restaurant offers baklava and a range of other sweet delights.
The restaurant also serves excellent frappes, tea, and latte. The staff at this establishment is always ready to help and provides great service. The food is also very reasonable, making this a great place to dine with friends. You can also order delivery from this location, so it’s a convenient option if you’re on the go. Lastly, this is an excellent place to bring the kids. The restaurant has an inviting atmosphere and is family-friendly. It is also licensed, so you can get your favorite alcoholic beverages. The restaurant has a great reputation and is highly recommended by Google. It is a great place to spend a night out with friends or with the whole family. You can also try their burgers, chicken soup, and spinach pie. Besides, you can enjoy a variety of drinks and wines at democratic prices. The restaurant is open all year round and is a great place to relax in. It is a good idea to book in advance to ensure that you have a table.
3. Toms Seaside Restaurant
Toms Seaside Restaurant is a charming establishment overlooking Skorpios, the famous Onassis island nestling in the tranquil Ionion sea. Its picturesque location and romantic ambiance make it one of the best places to enjoy some of Mykonos’ finest dishes in an unforgettable setting. The restaurant’s service is also outstanding, and its staff will do everything they can to ensure that your experience here is a memorable one.
The restaurant’s menu features a wide variety of dishes, including traditional Greek cuisine, Asian cuisine, and Italian pasta. Its fresh seafood and mouthwatering dishes are sure to please even the most discerning palates. In addition to its delicious food, Toms Seaside Restaurant offers a warm and welcoming atmosphere that is perfect for enjoying a meal with family and friends.
The owners of Toms Seaside Restaurant are committed to providing the highest quality ingredients and excellent customer service. This commitment is evident in the restaurant’s extensive menu, which includes a wide variety of dishes and drinks. The restaurant’s prices are also reasonable, making it an affordable choice for people of all budgets.
With an abundance of great restaurants in the area, the Skorpios district is a fantastic place to visit for a day of sightseeing and dining. Whether you’re looking for an authentic taste of Greece or are craving some American comfort food, there’s something for everyone in this neighborhood.
Amid the current fight for restaurant workers, one New York City eatery has gone so far as to dangle a free trip to Costa Rica in hopes of recruiting workers. But, it’s not just big-city restaurants struggling to find staff. Skorpios, the Prospect Heights favorite that brought its classic diner menu and vibe to Coney Island’s Boardwalk, is currently searching for employees. The restaurant recently reopened under its original owner, Christina Goussis-Koukounas and her husband, restaurateur John (Yiannis) Koukounas. The restaurant is now called Skorpios by Avli and has a menu that’s a mix of the old favorites and those from the couple’s other two family restaurants, Avli: The Little Greek Tavern in Bayside and Avli: The Little Greek Kitchen in West Hempstead.
4. Toms Beach Bar
Located right on the beach of Nidri, Toms Beach Bar is one of the best places to eat in Skorpios. It offers spectacular views of Skorpios and the famous Onassis island nestling in the tranquil Ionian sea. It is the perfect place to perfect your tan by day and dine by candlelight in the evening in this truly romantic setting.
This charming restaurant is one of the top 10 best beach restaurants in Mykonos. Its unique ambiance and unparalleled culinary experience make it the perfect choice for discerning foodies and luxury seekers alike. The restaurant serves delicious Mediterranean dishes and offers stunning views of the beach.
The ambiance of this restaurant is unique, as it features an in-house record label that hosts various artists from different genres and cultural backgrounds. In addition, the menu is filled with dishes inspired by Greek and Asian cuisines. It is also known for its pulsating music and lively atmosphere, making it the ideal spot to enjoy a delicious meal in the heart of Mykonos!
A new era for the iconic Greek Island began in April 2013 when Ekaterina Rybolovleva, daughter of Russian billionaire Dmitry Rybolovlev, bought Skorpios and its adjoining islet, Sparti. Her plan is to turn the tiny paradise into a luxury resort for the elite. The family has already made changes to the island, including building a new marina and renovating the old church on the islet.
Newark – One of the hardest things about opening a new restaurant is building trust and respect in the community. But it seems that Alaa Babieh has nailed it. After a year of operating his new restaurant, Al’s Chicken Lab in the former Pizza Hut building on North 21st Street, he has built a loyal following.
Located on the beautiful Paraga Beach, Scorpios is an exquisite beach bar that offers a variety of meals and drinks. Its spacious terrace is full of large tables, aiming to create a sense of community among its guests. The restaurant’s fusion of Mediterranean and European flavors is highlighted by their delicious dishes, such as the sea ceviche with chili, coriander and olive oil. In addition, the bar has an impressive drink menu with many signature cocktails.