Corfu, a lush and picturesque island in the Ionian Sea, is not just about stunning beaches and Venetian architecture; it’s also a food lover’s paradise. The island’s cuisine combines Greek traditions with Venetian, French, and British influences, creating a unique culinary tapestry. From seaside tavernas to elegant fine-dining spots, here are the best places to eat in Corfu that will satisfy your cravings and introduce you to authentic Corfiot flavours.
1. Venetian Well
Location: Corfu Town
If you’re seeking an unforgettable fine dining experience, Venetian Well is the place to go. Nestled in a historic square in Corfu’s Old Town, this elegant restaurant offers a romantic ambiance with candlelit tables and gourmet Mediterranean dishes. Highlights include their seafood risotto and lamb cooked to perfection. Pair your meal with a bottle from their extensive wine list for a truly special evening.
2. To Tavernaki Tou Vasilei
Location: Benitses
For a taste of traditional Corfiot dishes in a laid-back atmosphere, head to To Tavernaki Tou Vasilei. This family-run taverna in the village of Benitses serves local specialties like sofrito (beef in white wine and garlic sauce) and pastitsada (pasta with beef in a rich tomato sauce). The warm hospitality and generous portions make it a favorite among locals and visitors alike.
3. Avli
Location: Corfu Town
Tucked away in a charming alley in Corfu Town, Avli is known for its fusion of traditional and modern Greek cuisine. The restaurant’s beautifully plated dishes, such as octopus with fava beans and Corfiot-style bourdeto (spicy fish stew), showcase the island’s culinary creativity. The outdoor courtyard, adorned with colourful flowers, adds to the charm of this hidden gem.
Taverna Agni
Location: Agni Bay
Taverna Agni is a must-visit for those who want to enjoy fresh seafood with a view. Located right on the beach in Agni Bay, this family-run taverna offers dishes like grilled calamari, shrimp saganaki, and lobster pasta. The stunning seaside setting and friendly service make it perfect for a leisurely lunch or a romantic dinner.
5. Pomo D’Oro
Location: Corfu Town
This sophisticated restaurant in the heart of Corfu Town blends Mediterranean and Corfiot flavors with a modern twist. Chef Aristotelis Megoulas focuses on seasonal and locally sourced ingredients, creating inventive dishes such as sea bass carpaccio and rabbit pastitsada. The stylish interior and impeccable service make Pomo D’Oro a top choice for a special occasion.
6. The White House Restaurant
Location: Kalami
Fans of Gerald Durrell’s My Family and Other Animals will recognise The White House, where the author’s family once lived. Today, it’s a charming seaside restaurant serving traditional Greek and Corfiot cuisine. Dine on dishes like baked feta, moussaka, and freshly caught fish while soaking in the literary history and breathtaking views of Kalami Bay.
7. Archontiko
Location: Pelekas
Located in the village of Pelekas, Archontiko offers a mix of traditional and contemporary Greek dishes with a focus on local ingredients. The rooftop terrace provides stunning views of the surrounding hills and coastline. Don’t miss their grilled lamb chops and homemade desserts, like baklava with a Corfiot twist.
8. Rex Restaurant
Location: Corfu Town
A staple in Corfu Town since 1932, Rex Restaurant combines history with excellent food. Known for its Corfiot classics and Mediterranean flavors, Rex serves dishes like sofrito, pastitsio, and stuffed vine leaves. Its central location near Liston Square makes it a convenient stop during your exploration of the town.
9. Rouvas
Location: Corfu Town
For an authentic and affordable dining experience, head to Rouvas, a traditional eatery frequented by locals. This unpretentious spot is known for its hearty portions of Corfiot comfort food, such as tsigareli (spicy greens) and veal with pasta. It’s the perfect place to enjoy a casual, home-cooked meal.
10. Etrusco
Location: Kato Korakiana
Consistently ranked among Greece’s best restaurants, Etrusco is a culinary masterpiece. Chef Ettore Botrini creates artful dishes that blend Greek and Italian influences, using the freshest local ingredients. The tasting menu offers a journey through flavors, textures, and innovative techniques, making it a bucket-list dining experience for food enthusiasts.
Insider Tips for Dining in Corfu
- Try the Local Wine: Pair your meals with Corfiot wines such as Kakotrygis or Theotoki.
- Don’t Skip Dessert: Look for local sweets like mandolato (nougat) and kumquat-based treats.
- Reserve Ahead: Popular spots like Etrusco and Venetian Well often require reservations, especially in peak season.
- Embrace the Siesta: Many restaurants close in the afternoon and reopen for dinner around 7 PM.
Whether you’re indulging in gourmet dishes or savoring traditional recipes, Corfu’s culinary scene is sure to leave you craving more. Each restaurant offers a unique slice of the island’s vibrant food culture, making your visit to Corfu a feast for both the stomach and the soul.