Best Places to Eat in Kefalonia

Best Places to eat in Kefalonia

The best places to eat in Kefalonia offer a diverse range of culinary experiences. From upscale eateries offering gourmet cuisine to taverns serving traditional Greek dishes, each establishment promises an unforgettable dining experience on this beautiful Ionian island.

A family-run restaurant promising sweeping Ionian views, Dolphin’s is an ideal spot for revelling in a majestic sunset and sampling delicious authentic cuisine. Try the kleftiko meat pie and house wine made from locally grown Robola grapes.

Amelaki Restaurant

The restaurant is a romantic place with beautiful views. It is located on a small marina in Fiskardo. Its location gives it a breathtaking view of the bay full of sailboats, as well as of Ithaca. You can also enjoy the view of the sunset over the sea.

This restaurant serves excellent Greek food. Its service is fantastic, and the prices are reasonable. The dishes here are traditional, but the menu offers a wide variety of options. The dishes are served in a comfortable atmosphere, and the staff is attentive and friendly.

The restaurant’s cuisine combines fresh ingredients from local farms with creative culinary ideas. It offers a selection of meats, fish, cheese, and vegetables. Its pies are a must-try, and the desserts are to die for. Moreover, the restaurant has an extensive wine list that will satisfy all palates. The menu is suitable for vegetarians, and the staff can also prepare gluten-free dishes on request. The owner of the restaurant has a wealth of experience in the restaurant industry, and his original ideas and knowledge make this a special place to visit.

Il Borgo Restaurant

If you’re craving Italian cuisine, Il Borgo is the place to go. The restaurant is located in Hayes Valley and features a quaint atmosphere. Its dishes are made with fresh ingredients and traditional recipes. The restaurant also serves wine and cocktails.

The menu includes classic Italian dishes and local specialties. The restaurant’s chef is from Milan and makes home-style pasta and bread. The restaurant has a wood-fired oven and a large selection of wines. The food is delicious and affordable. It is the perfect place to celebrate a birthday or anniversary.

Pete Kane from the San Francisco Weekly stepped off of Hayes Valley’s main drag in search of a quaint neighborhood eatery, and he found it at Il Borgo. The restaurant is a thriving Italian spot with red-and-white checkered tablecloths. The bruschetta was “crunchy and luscious,” the penne arrabiata was delicious, and the lobster ravioli in aurora sauce was fantastic.

The prices at this restaurant are affordable, and the service is excellent. Guests can enjoy their meals at the dining room or outside on the patio. The restaurant is open for lunch and dinner, but it’s best to reserve a table in advance.

Lorraine’s Magic Hill

The beautiful Lorraine’s Magic Hill is located in the traditional mountain village of Simotata, south of Kefalonia. This gorgeous restaurant has spectacular views of the island’s stunning Trapezaki Bay and features an excellent selection of Greek dishes. It is also an ideal spot for watching a picture-perfect sunset while enjoying delicious food and wine.

The menu at Lorraine’s is varied, with a mix of traditional and modern options. The staff are also friendly and enjoy mingling with guests. The restaurant also offers a great selection of wines, including local varieties.

The restaurant is a hidden gem, set high above the small Greek holiday town of Lourdas. Its unique location sets it apart from the other tavernas that stretch along the beach. The owner, Lorraine, is a lovely lady who personally engages with diners and recommends dishes from the menu. She has an impressive knowledge of the local area and prides herself on serving fresh, locally sourced ingredients. The restaurant serves some of the best seafood in the region, including grilled octopus and moussaka.

Vasso’s Restaurant

Vasso’s Restaurant offers a great variety of Greek food, including home-made recipes and fresh fish & seafood. The place is run by a family, which makes the atmosphere very welcoming. Moreover, the food is very tasty and the prices are affordable.

During his tenure at two-star Michelin chef Sergi Arola’s El Bulli lab in Spain, and four years as sous chef at Blue in the Cayman Islands with Eric Ripert, Vassos learned what he calls “perfect simplicity.” Vassos has incorporated this philosophy into his menu at Lola’s Garden. By limiting himself to local farms for his ingredients, Vassos can concentrate on building flavorful dishes that showcase the best of each ingredient.

The menu at Vasso’s Restaurant is diverse, offering a selection of fried and seafood pastas as well as tasty almond pie. The wine list is extensive and the service is excellent. This is the perfect place to enjoy a good meal after a day of work.

Sparos Bistro

Situated along the shoreline near Lourdas, this restaurant is a popular choice among tourists for enjoying a delicious meal in one of Kefalonia’s most charming settings. The menu includes classics such as grilled sardine and chicken tikka masala, along with a wide range of local wines. The staff is especially welcoming, making this a great place for enjoying traditional Greek cuisine in a unique setting.

Located in the coastal village of Skala, this restaurant offers an authentic experience that blends traditional Greek dishes with a touch of contemporary flair. The food is prepared with fresh ingredients, and the restaurant’s ethos emphasizes local culture and tradition.

The Platanos Restaurant is situated a few meters from the Xi Beach and promises a relaxing dining environment with breathtaking views of the surrounding natural landscape. The restaurant’s menu includes a variety of seafood dishes, including grilled squid and lobster. It also offers a number of meat dishes, such as pork and veal steaks. Guests can dine outdoors at the restaurant’s outdoor patio, which features an impressive view of the Xi Bay.

Platanos Restaurant

Located in Skiathos, this restaurant is an excellent choice for anyone looking for quality home cooking. The inside is filled with great old black and white photographs, while tables spread under a shady plane tree (platanos means plane tree). The menu includes many options from traditional Greek cuisine. The artichokes are a standout, but the lamb in egg lemon sauce is also outstanding. The bottled wines are high-quality, but the house wine is a good option for those on a budget.

Kastro Cafe

Located on the edge of the village of Peratata overlooking the ruins of Saint George castle, this small restaurant offers a light collection of Mediterranean dishes in a quaint setting. It’s run by a husband and wife team, Spiros and Nicky from the UK. The menu is a simple collection of appealing flavors, and you can enjoy a light meal on the terrace overlooking the sea and sunset.

The tavern’s dishes are made from traditional recipes and the finest local products. They’re a pleasure to taste and are accompanied by a selection of local quality wines. You can also order appetizers, salads and casseroles. The restaurant also serves grilled meat, lamb and chicken on the spit and fresh fish dishes.

Getting to Kastro Cafe is easy with Moovit. Download the app or visit their website to plan your route and see how far it is from your destination. You can even check the bus schedule and prices. Over 1.5 million users, including those in Limassol, trust Moovit for their public transit needs.

Ladokolla STin Plagia

One of the most renowned restaurants on Kefalonia, Ladokolla STin Plagia takes traditional Greek taverna cuisine and adds a modern twist. This unique fusion of flavors offers diners an unforgettable experience that is sure to leave them wanting more.

The family-run restaurant promises sweeping Ionian views and authentic Greek taverna charms, and it is not hard to see why it has become a favorite among travelers. The menu is extensive and includes dishes like a personal seafood plate, pepper chicken, and rabbit.

Located along the cliffside overlooking Paralia Kaminia, this taverna offers a beautiful setting for enjoying a meal of fresh seafood and authentic Greek favorites. Some of the must-try dishes include grilled octopus and saganaki shrimp.

Argostoli is the capital city of Kefalonia, and it has no shortage of stunning sights and delicious eateries. The area is home to the Koutavos Lagoon, a habitat for Caretta-caretta turtles, and it is also a great place to go hiking on Mount Ainos. The town also boasts many historical monuments and a variety of shopping opportunities.