Agios Efstratios is a small island with heavenly beaches in the northeastern Aegean Sea. It was once used as a place of exile by the previous Greek regime.
The village has a single main street, whose houses serve as accommodation and restaurants. The best time to visit is during the summer months between June and September.
Milaras Restaurant
Located 8 kilometers west of Agios Nikolaos, Milaras Restaurant is the perfect place to experience the authentic side of Crete. This family-owned business serves some of the best meals on the island, including goat spaghetti. Those who prefer more traditional tastes will love the meat skewers.
The menu is filled with delicious dishes that are sure to satisfy everyone’s tastes. They also offer a wide variety of drinks. The service is excellent and the prices are very reasonable. The only downside is that this restaurant can get very busy.
Located in the center of the village Krista, Platanos is an excellent tavern for those who want to taste true Greek food. The tavern has a traditional vibe and offers a beautiful garden naturally shaded by a number of trees. It’s the perfect spot to enjoy a meal even during the hottest day of summer. The tavern is full of life and the people who work there are very friendly. The only drawback is that it can get crowded with locals and tourists alike. So, you may want to go early.
Agios Nikolaos Restaurant
This cosy and welcoming restaurant is located right by the sea, making it perfect for those looking to enjoy a delicious meal with stunning views. The menu is largely focused on seafood, with dishes including grilled octopus and prawns, but they also offer a variety of other Greek and Mediterranean cuisines. The service is friendly and attentive, making this an ideal place for a family meal or romantic dinner.
Stepping away from the crowds of Ammoudi Beach is Piato, a refined dining establishment that is well-loved by locals and visitors alike. The restaurant boasts a creative twist on time-honoured Cretan dishes, and is regularly refreshed to showcase the freshest seasonal produce. The restaurant also offers a rich selection of hot and cold drinks and desserts, all of which are served with an eye-catching artistic flair.
Another popular restaurant that is worth checking out in Agios Nikolaos is Migomis. This charming eatery is perched on the edge of a cliff, overlooking the cosmopolitan town and serene Voulismeni Lake below. The culinary team reimagines classic Greek and Mediterranean dishes to appeal to lunchtime and dinnertime diners, while a virtuoso piano player adds to the overall ambiance of the restaurant.
During your stay in Agios Nikolaos, make sure to sample the local food and drink some local wines and raki. This is a great way to get a taste of the true culture of Crete, and to learn more about what makes the island so special. Don’t forget to check out some of the local attractions, like Lake Voulismeni, the Archaeological Museum, and the Byzantine Church of Panagia Kera. Car rental Agios Nikolaos is an excellent choice for those who want to explore the wider region and uncover more hidden gems. With a car, you can access restaurants in nearby villages that would be difficult to reach on foot.
Tsoureki Restaurant
The menu at Tsoureki Restaurant is a mixture of Greek and Mediterranean dishes. They offer fresh, high-quality ingredients to make their food as authentic as possible. They also have a wide selection of desserts, including their famous Tsoureki. The service at Tsoureki is friendly and helpful. They will answer your questions and recommend the best dish for you.
Tsoureki is a traditional Greek Easter bread that is made with butter, milk, and eggs. It is soft, tender, and lightly sweet. It also has a unique flavor thanks to the aromatic spices and ingredients. It is a celebratory bread that is enjoyed at Easter and other holidays. It symbolizes the Resurrection and rebirth. It also has a dyed red egg in the center, which represents the blood of Christ.
This bread has a distinctive string-like texture, which is created by braiding the dough into long strands and then twisting them together. It is also filled with various nuts and raisins. It is often flavored with orange or lemon zest, and may contain one or both of mahleb and mastic, which are specialty spices from Greece.
It is a great way to enjoy the flavors of the Mediterranean and Greek cuisine, and it is an excellent breakfast or snack. It is easy to prepare and can be stored in a plastic wrap or container for several days. You can also freeze it and use it later.
Tsoureki is very similar to challah, and it has a fruity and almond taste that comes from the spices mahlab and mastic. It is also enriched with butter and milk. This makes it lighter and airier than challah, but it is still just as delicious! It’s also vegan, so it’s a perfect choice for anyone who isn’t a fan of meat.
Tsoureki is one of the most popular desserts in Greece, especially during Easter. It is traditionally eaten after the Holy Week, a period of fasting that lasts until Easter Sunday. This is when families come together to celebrate the Resurrection of Jesus. People will break crimson-colored hard-boiled eggs and eat the special Easter bread tsoureki, along with other traditional dishes, such as koulourakia (Greek cookies) and kugelis (Greek yogurt cake). In many parts of Greece, the feast continues for several days after Easter Sunday.
Avlakia Restaurant
Avlakia Restaurant is one of the best places to eat in Agios Efstratios, with its wonderful view and delicious food. The menu is varied and includes pasta, meat, fish, and vegetarian dishes. The service is also excellent, and the prices are low. Moreover, the location is great, as it is close to many attractions in the area.
The hotel is located in a beautiful, picturesque village that overlooks the sea and has stunning views. The rooms are well-appointed and include air conditioning, a mini bar, and TV. The bathrooms feature a shower, hair dryer, and bath sheets. The staff is friendly and helpful. They speak several languages and can help guests with their bookings.
Located in Kokkari, this 2-star property is within walking distance of Tsamadou Beach and Samos. It is also a short drive from Moni Vronta and Paralia Tsampou. It offers a beachfront position and free WiFi in public areas.
Hotel Avlakia Kokkari provides spacious rooms that are equipped with a kitchenette and a private bathroom. Rooms are air conditioned and have TVs with satellite channels. They are also furnished with a refrigerator and an electric kettle.
There is a 24-hour reception at this accommodation, which can provide concierge services and arrange car rental. The property has one of the highest guest ratings in the region, and couples especially like it for its location. Those travelling with children will appreciate that babysitting and childcare are available. Guests can also visit the wine bar Salto, which is less than a 10-minute walk away. Avlakia is a good choice for those looking for a romantic getaway. There are also plenty of other restaurants in the area, which offer a range of different cuisines.